|
Social Responsibility |
|
Ithaca Dining Services’ PLANit the future is in our hands program focuses on environmental, social, and economic awareness and embraces sustainability initiatives by sharing statistics and setting goals for the Ithaca College Community.
Ithaca Dining Services is a department of Student Affairs and Campus Life and is proudly managed by Sodexo, the leading provider of integrated food and facilities management in the United States, Canada, and Mexico.
Ithaca Dining Services’ EcoDining Newsletter
| Current Issue |
Past Issues |
| |
|
| |
Ithaca Dining Services Sustainability Initiatives
|
| DINING NEWS -
|
|
 How You Can Help
You can help us help the environment in a number of ways:
- Take only the number of napkins you need per meal.
- Take only one cup for each beverage purchase.
- Use reusable bags for carryout, where provided.
- Join our Recycle Mug Program or bring your own mug from home for beverage purchases.
- Recycle and Compost around campus at the designated stations as well as at home.
- Dine in rather than carrying out.
- Get involved with REMP and other sustainable organizations on campus.
|
|
